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Author Topic: 21 Year Drought Has Ended  (Read 13494 times)

PegLeg45

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Re: 21 Year Drought Has Ended
« Reply #30 on: December 05, 2016, 04:44:35 PM »
Quote from: tombogan03884 on December 04, 2016, 06:01:44 AM

The old Africa hands, like Selous, talk about the need for fat. They could feed themselves and their followers on antelope type meat, but they had to have fat with it .
To solve the problem they would shoot a hippo, giraffe, or wart hog and render down enough fat for a while.
I found it odd that the writers in the American West lie Wm. F. Drannan, and Billy Dixon didn't mention the same problem.


Gotta have some fat....... it really doesn't take much, but it makes a world of difference.
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"I expect perdition, I always have. I keep this building at my back, and several guns handy, in case perdition arrives in a form that's susceptible to bullets. I expect it will come in the disease form, though. I'm susceptible to diseases, and you can't shoot a damned disease." ~ Judge Roy Bean, Streets of Laredo

For the Patriots of this country, the Constitution is second only to the Bible for most. For those who love this country, but do not share my personal beliefs, it is their Bible. To them nothing comes before the Constitution of these United States of America. For this we are all labeled potential terrorists. ~ Dean Garrison

"When it comes to the enemy, just because they ain't pullin' a trigger, doesn't mean they ain't totin' ammo for those that are."~PegLeg

Solus

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Re: 21 Year Drought Has Ended
« Reply #31 on: December 05, 2016, 05:07:48 PM »
Quote from: PegLeg45 on December 05, 2016, 04:44:35 PM

Gotta have some fat....... it really doesn't take much, but it makes a world of difference.

Some information on Essential Fatty Acids....

http://lpi.oregonstate.edu/mic/other-nutrients/essential-fatty-acids
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PegLeg45

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Re: 21 Year Drought Has Ended
« Reply #32 on: December 06, 2016, 01:48:31 PM »
Quote from: Solus on December 05, 2016, 05:07:48 PM
Some information on Essential Fatty Acids....

http://lpi.oregonstate.edu/mic/other-nutrients/essential-fatty-acids

Plus, it helps bind the lean venison together when it's ground up for burger or sausage.  ;D

And taste....mustn't forget TASTE!!
Makes great chili and spaghetti sauce.
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"I expect perdition, I always have. I keep this building at my back, and several guns handy, in case perdition arrives in a form that's susceptible to bullets. I expect it will come in the disease form, though. I'm susceptible to diseases, and you can't shoot a damned disease." ~ Judge Roy Bean, Streets of Laredo

For the Patriots of this country, the Constitution is second only to the Bible for most. For those who love this country, but do not share my personal beliefs, it is their Bible. To them nothing comes before the Constitution of these United States of America. For this we are all labeled potential terrorists. ~ Dean Garrison

"When it comes to the enemy, just because they ain't pullin' a trigger, doesn't mean they ain't totin' ammo for those that are."~PegLeg

tombogan03884

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Re: 21 Year Drought Has Ended
« Reply #33 on: December 06, 2016, 02:21:14 PM »
Quote from: PegLeg45 on December 05, 2016, 04:44:35 PM

Gotta have some fat....... it really doesn't take much, but it makes a world of difference.


Tell my cardiologist that.
 Told that SOB I was getting a second opinion.
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Big Frank

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Re: 21 Year Drought Has Ended
« Reply #34 on: December 06, 2016, 02:25:25 PM »
If you haven't tried venison stroganoff you really should. It's great over noodles but would likely taste good with rice too.
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Re: 21 Year Drought Has Ended
« Reply #35 on: Today at 05:54:42 PM »
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tombogan03884

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Re: 21 Year Drought Has Ended
« Reply #35 on: December 06, 2016, 02:28:14 PM »
When ever I've got venison it's steaks.
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Big Frank

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Re: 21 Year Drought Has Ended
« Reply #36 on: December 06, 2016, 02:37:51 PM »
When my dad had someone else process his deer he got steaks and chops and whatever was left was ground. My mom would mix the ground venison with ground pork to get some fat in it. I don't remember how it tasted that way but it couldn't be too bad.
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""It may be laid down as a primary position, and the basis of our system, that every Citizen who enjoys the protection of a free Government, owes not only a proportion of his property, but even his personal services to the defence of it, and consequently that the Citizens of America (with a few legal and official exceptions) from 18 to 50 Years of Age should be borne on the Militia Rolls, provided with uniform Arms, and so far accustomed to the use of them, that the Total strength of the Country might be called forth at a Short Notice on any very interesting Emergency." - George Washington. Letter to Alexander Hamilton, Friday, May 02, 1783

THE RIGHT TO BUY WEAPONS IS THE RIGHT TO BE FREE - A. E. van Vogt, The Weapon Shops of Isher

crusader rabbit

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Re: 21 Year Drought Has Ended
« Reply #37 on: December 06, 2016, 03:54:41 PM »
Quote from: jumbofrank on December 06, 2016, 02:37:51 PM
When my dad had someone else process his deer he got steaks and chops and whatever was left was ground. My mom would mix the ground venison with ground pork to get some fat in it. I don't remember how it tasted that way but it couldn't be too bad.

I've always mixed my ground venison with either some suet or some plain ground pork.  You don't want sausage as the herbs and spices interfere with the lovely flavor of the venison.  But, a little extra fat helps transfer the flavor of the deer and improves it immeasurably. 

Wild boar responds in similar fashion.  Some added ground domestic pork or some suet lets the flavor come through.

Crusader Rabbit
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Ranger Dave

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Re: 21 Year Drought Has Ended
« Reply #38 on: December 06, 2016, 04:42:13 PM »
My uncle and I just got through processing two deer. We came out with 70lbs of burger with 10% fat  and four foot pieces of backstraps.

RD
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PegLeg45

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Re: 21 Year Drought Has Ended
« Reply #39 on: December 07, 2016, 10:44:54 AM »
Quote from: jumbofrank on December 06, 2016, 02:25:25 PM
If you haven't tried venison stroganoff you really should. It's great over noodles but would likely taste good with rice too.

We use the ground venison in everything. It makes great burgers, and even in hamburger helper and sloppy Joes. I've even used in stir-fry with mushrooms, onions, and peppers.

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"I expect perdition, I always have. I keep this building at my back, and several guns handy, in case perdition arrives in a form that's susceptible to bullets. I expect it will come in the disease form, though. I'm susceptible to diseases, and you can't shoot a damned disease." ~ Judge Roy Bean, Streets of Laredo

For the Patriots of this country, the Constitution is second only to the Bible for most. For those who love this country, but do not share my personal beliefs, it is their Bible. To them nothing comes before the Constitution of these United States of America. For this we are all labeled potential terrorists. ~ Dean Garrison

"When it comes to the enemy, just because they ain't pullin' a trigger, doesn't mean they ain't totin' ammo for those that are."~PegLeg
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